Menu

opening hours of the restaurant:

Tue – Sat from 18.00 h (The kitchen is open from 18.00 to 22.00 h)
Closed on Sundays

To the menu.

Asparagus soup with crispy parma ham	€ 8,50
Strawberry-asparagus salad with raspberry vinaigrette	€ 14,50
Asperagus in herb crepe with tomato wild garlic butter	€ 16,50
Toast with asperagus ham and sauce hollandaise	€ 16,50
Asparagus “Classic” with mixed ham plater	€ 24,50
Asparagus with veal escalope	€ 32,50
Asparagus with filet of salmon ,lemon butter and tagliatelle	€ 31,50
Asparagus with beef filet steak,sauce bernaise and hash browns	€ 46,50
Asperagus wih tagliatelle and wild garlic pesto	€ 18,50

We serve all asparagus dishes with boiled “new-potatoes”, melted butter and homemade sauce Hollandaise.